The SI-30 Drying Cabinet is ideally suited for the small butcher and Home Industry purposes.
The turn-around time between wet meat and Biltong is 3-4 days.
- Full stainless steel construction.
- A fan for even airflow throughout.
- Hanging rods and stainless steel drip tray
- Height = 1060mm
- Depth = 600mm
- Width = 520mm
- Weight = 38kg
- Volumetric weight = 55kg
- Operating voltage = 220 volt (single phase)
- One heating element – 750 watt
- Capacity = 20-25kg wet meat (approximately 12-15 kg biltong